| The effect of feeding frequency on water quality and growth of the black tiger shrimp (Penaeus monodon) DM Smith, MA Burford, SJ Tabrett, SJ Irvin, L Ward Aquaculture 207 (1-2), 125-136, 2002 | 146 | 2002 |
| The efficacy of ingredients included in shrimp feeds to stimulate intake DM Smith, SJ Tabrett, MC Barclay, SJ Irvin Aquaculture Nutrition 11 (4), 263-272, 2005 | 119 | 2005 |
| Comparison of diets for the tropical spiny lobster Panulirus ornatus: astaxanthin‐supplemented feeds and mussel flesh MC Barclay, SJ Irvin, KC Williams, DM Smith Aquaculture Nutrition 12 (2), 117-125, 2006 | 95 | 2006 |
| Response of the tropical spiny lobster Panulirus ornatus to protein content of pelleted feed and to a diet of mussel flesh DM Smith, KC Williams, SJ Irvin Aquaculture nutrition 11 (3), 209-217, 2005 | 89 | 2005 |
| An assessment of cereal grains and other starch sources in diets for barramundi (Lates calcarifer) – implications for nutritional and functional qualities of extruded … B Glencross, D Blyth, S Tabrett, N Bourne, S Irvin, M Anderson, ... Aquaculture Nutrition 18 (4), 388-399, 2012 | 77 | 2012 |
| An evaluation of the complete replacement of both fishmeal and fish oil in diets for juvenile Asian seabass, Lates calcarifer B Glencross, D Blyth, S Irvin, N Bourne, M Campet, P Boisot, NM Wade Aquaculture 451, 298-309, 2016 | 73 | 2016 |
| Dietary astaxanthin levels affect colour, growth, carotenoid digestibility and the accumulation of specific carotenoid esters in the Giant Tiger Shrimp, Penaeus monodon NM Wade, S Cheers, N Bourne, S Irvin, D Blyth, BD Glencross Aquaculture Research 48 (2), 395-406, 2017 | 70 | 2017 |
| Dietary astaxanthin levels affect colour, growth, carotenoid digestibility and the accumulation of specific carotenoid esters in the Giant Tiger Shrimp, Penaeus monodon NM Wade, S Cheers, N Bourne, S Irvin, D Blyth, BD Glencross Aquaculture Research 48 (2), 395-406, 2017 | 70 | 2017 |
| Effective use of microbial biomass products to facilitate the complete replacement of fishery resources in diets for the black tiger shrimp, Penaeus monodon B Glencross, S Irvin, S Arnold, D Blyth, N Bourne, N Preston Aquaculture 431, 12-19, 2014 | 70 | 2014 |
| Polka dot grouper Cromileptes altivelis fingerlings require high protein and moderate lipid diets for optimal growth and nutrient retention KC Williams, S Irvin, M Barclay Aquaculture nutrition 10 (2), 125-134, 2004 | 69 | 2004 |
| Digestibility of lupin kernel meals in feeds for the black tiger shrimp, Penaeus monodon DM Smith, SJ Tabrett, BD Glencross, SJ Irvin, MC Barclay Aquaculture 264 (1-4), 353-362, 2007 | 66 | 2007 |
| Development of a pelleted feed for juvenile tropical spiny lobster (Panulirus ornatus): response to dietary protein and lipid DM Smith, KC Williams, S Irvin, M Barclay, S Tabrett Aquaculture Nutrition 9 (4), 231-237, 2003 | 62 | 2003 |
| Apparent digestibility of selected marine and terrestrial feed ingredients for tropical spiny lobster Panulirus ornatus SJ Irvin, KC Williams Aquaculture 269 (1-4), 456-463, 2007 | 51 | 2007 |
| A novel method of collecting fecal samples from spiny lobsters SJ Irvin, SJ Tabrett Aquaculture 243 (1-4), 269-272, 2005 | 50 | 2005 |
| Water immersion time reduces the preference of juvenile tropical spiny lobster Panulirus ornatus for pelleted dry feeds and fresh mussel KC Williams, DM Smith, SJ Irvin, MC Barclay, SJ Tabrett Aquaculture nutrition 11 (6), 415-426, 2005 | 44 | 2005 |
| The combined effects of diet, environment and genetics on pigmentation in the giant tiger prawn, Penaeus monodon NM Wade, A Budd, S Irvin, BD Glencross Aquaculture 449, 78-86, 2015 | 40 | 2015 |
| Marginal efficiencies of long chain-polyunsaturated fatty acid use by barramundi (Lates calcarifer) when fed diets with varying blends of fish oil and poultry fat M Salini, S Irvin, N Bourne, D Blyth, S Cheers, N Habilay, B Glencross Aquaculture 449, 48-57, 2015 | 40 | 2015 |
| An analysis of the effect of diet and genotype on protein and energy utilization by the black tiger shrimp, Penaeus monodon – why do genetically selected shrimp … B Glencross, S Tabrett, S Irvin, N Wade, M Anderson, D Blyth, D Smith, ... Aquaculture Nutrition 19 (2), 128-138, 2013 | 33 | 2013 |
| An analysis of partial efficiencies of energy utilisation of different macronutrients by barramundi (Lates calcarifer) shows that starch restricts protein utilisation in … BD Glencross, D Blyth, N Bourne, S Cheers, S Irvin, NM Wade British journal of nutrition 117 (4), 500-510, 2017 | 30 | 2017 |
| An analysis of the effects of different dietary macronutrient energy sources on the growth and energy partitioning by juvenile barramundi, Lates calcarifer, reveal a … B Glencross, D Blyth, S Irvin, N Bourne, N Wade Aquaculture nutrition 20 (6), 583-594, 2014 | 28 | 2014 |
