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Behrad Radmehr
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Year
Prevalence and antimicrobial resistance of Staphylococcus aureus isolated from raw milk and dairy products
H Jamali, M Paydar, B Radmehr, S Ismail, A Dadrasnia
Food control 54, 383-388, 2015
2322015
Prevalence, characterisation, and antimicrobial resistance of Listeria species and Listeria monocytogenes isolates from raw milk in farm bulk tanks
H Jamali, B Radmehr, KL Thong
Food Control 34 (1), 121-125, 2013
1662013
Prevalence, antimicrobial susceptibility and virulotyping of Listeria species and Listeria monocytogenes isolated from open-air fish markets
H Jamali, M Paydar, S Ismail, CY Looi, WF Wong, B Radmehr, A Abedini
BMC microbiology 15, 1-7, 2015
1422015
Prevalence and antibiotic resistance of Staphylococcus aureus isolated from bovine clinical mastitis
H Jamali, B Radmehr, S Ismail
Journal of dairy science 97 (4), 2226-2230, 2014
1052014
Prevalence, characterization, and antimicrobial resistance of Yersinia species and Yersinia enterocolitica isolated from raw milk in farm bulk tanks
H Jamali, M Paydar, B Radmehr, S Ismail
Journal of dairy science 98 (2), 798-803, 2015
762015
Effect of Zataria multiflora Boiss. Essential Oil, Nisin, and Their Combination on the Production of Enterotoxin C and α-Hemolysin by Staphylococcus aureus
M Parsaeimehr, AA Basti, B Radmehr, A Misaghi, A Abbasifar, G Karim, ...
Foodborne pathogens and disease 7 (3), 299-305, 2010
462010
Frequency, virulence genes and antimicrobial resistance of Listeria spp. isolated from bovine clinical mastitis
H Jamali, B Radmehr
The Veterinary Journal 198 (2), 541-542, 2013
432013
Prevalence and antimicrobial resistance of Campylobacter species isolates in ducks and geese
H Jamali, A Ghaderpour, B Radmehr, KSC Wei, LC Chai, S Ismail
Food Control 50, 328-330, 2015
392015
Prevalence and antimicrobial resistance of Listeria, Salmonella, and Yersinia species isolates in ducks and geese
H Jamali, B Radmehr, S Ismail
Poultry Science 93 (4), 1023-1030, 2014
382014
Application of artificial neural networks to predict clostridium botulinum growth as a function of Zataria multiflora essential oil, pH, NaCl and temperature
S Khanzadi, S Gharibzadeh, MR Raoufy, V Razavilar, R Khaksar, ...
Journal of food safety 30 (2), 490-505, 2010
242010
Prevalence and Characteristics of Bacillus cereus Group Isolated from Raw and Pasteurised Milk
B Radmehr, B Zaferanloo, T Tran, DJ Beale, EA Palombo
Current Microbiology 77, 3065-3075, 2020
222020
Effect of topical 1% tropicamide on Schirmer tear test results in clinically normal horses
M Selk Ghaffari, A Sabzevari, B Radmehr
Veterinary ophthalmology 12 (6), 369-371, 2009
142009
Antimicrobial effects of Sumac (Rhus coriaria L.) extract in minced meat
B Radmehr, M Abdolrahimzade
Planta Medica 75 (09), PJ152, 2009
102009
Predicting the combined effect of Zataria multiflora essential oil, pH and temperature on the growth of Staphylococcus aureus using artificial neural networks
MR Raoufy, S Gharibzadeh, B Radmehr, R Khaksar, H Hosseini
Journal of food safety 30 (2), 318-329, 2010
82010
Sumac (Rhus coriaria L.) essential oil composition and its antimicrobial effect on Salmonella typhimurium
B Radmehr, K Khamda, A Rajabi Khorami
Food Hygiene 1 (2), 1-9, 2011
72011
Effect of Zataria multiflora Boiss. essential oil on probability of growth initiation of Staphylococcus aureus in a brain heart infusion broth
BA AKHOUNDZADEH, V Razavilar, A Misaghi, B Radmehr, R Abbasifar, ...
JOURNAL OF MEDICINAL PLANTS 3 (10), 53-61, 2004
7*2004
Effect of Shiraz Oregano on growth of probability of Staphylococcus aureus in heart and Brain broth
B Akhoondzadeh, V Razavilar, B Misaghi, B Radmehr, R Abbasifar, ...
Herbs Q 10, 53-60, 2004
62004
Effect of thyme essential oils on Salmonella typhimurium in brain and heart broth
A Akhondzade, V Razavi, A Misaghi, R Abbasifar, B Radmehr, F Khalighi
Journal of Medicinal Plants 8, 84-91, 2003
62003
Prevalence of Listeria monocytogenes in poultry marketed in Iran: characterization and antimicrobial resistance of the isolates
H Jamali, B Radmehr, D Meloni
Listeria monocytogenes: Incidence, growth behavior and control 43, 105-16, 2015
52015
Effect of Zataria multiflora Boiss. essential oil on log p% of Vibrio parahaemolyticus in BHI broth
A Khanjari, BA AKHONDZADEH, RN DAHR, M Soltani, ...
IRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY 8 (28), 37-45, 2011
52011
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