Lycopene as a natural antioxidant used to prevent human health disorders M Imran, F Ghorat, I Ul-Haq, H Ur-Rehman, F Aslam, M Heydari, ... Antioxidants 9 (8), 706, 2020 | 245 | 2020 |
Pomegranate as a source of bioactive constituents: A review on their characterization, properties and applications M Pirzadeh, N Caporaso, A Rauf, MA Shariati, Z Yessimbekov, MU Khan, ... Critical reviews in food science and nutrition 61 (6), 982-999, 2021 | 95 | 2021 |
Effect of probiotics on calves, weaned pigs and lamb growth FS Khaziakhmetov, AF Khabirov, RK Avzalov, GR Tsapalova, ... Research Journal of Pharmaceutical, Biological and Chemical Sciences 9 (3 …, 2018 | 81 | 2018 |
Study of water binding capacity, pH, chemical composition and microstructure of livestock meat and poultry E Okuskhanova, M Rebezov, Z Yessimbekov, A Suychinov, N Semenova, ... Annual Research & Review in Biology 14 (3), 1-7, 2017 | 81 | 2017 |
Development of yoghurt from combination of goat and cow milk M Temerbayeva, M Rebezov, E Okuskhanova, O Zinina, O Gorelik, ... Annual Research & Review in Biology 23 (6), 1-7, 2018 | 77 | 2018 |
Enrichment of meat products with dietary fibers: a review O Zinina, S Merenkova, D Tazeddinova, M Rebezov, M Stuart, ... | 70 | 2019 |
Diaryl sulfides synthesis: copper catalysts in C–S bond formation L Chen, A Noory Fajer, Z Yessimbekov, M Kazemi, M Mohammadi Journal of Sulfur Chemistry 40 (4), 451-468, 2019 | 68 | 2019 |
The effects of a probiotic dietary supplementation on the amino acid and mineral composition of broilers meat A Sharipova, D Khaziev, S Kanareikina, V Kanareikin, M Rebezov, ... Annual Research & Review in Biology 21 (6), 1-7, 2018 | 55 | 2018 |
Floral extracts-mediated green synthesis of NiO nanoparticles and their diverse pharmacological evaluations A Sani, D Hassan, AT Khalil, A Mughal, A El-Mallul, M Ayaz, ... Journal of Biomolecular Structure and Dynamics 39 (11), 4133-4147, 2021 | 49 | 2021 |
Study of morphology, chemical, and amino acid composition of red deer meat E Okuskhanova, B Assenova, M Rebezov, K Amirkhanov, Z Yessimbekov, ... Veterinary world 10 (6), 623, 2017 | 49 | 2017 |
Potential role of plant extracts and phytochemicals against foodborne pathogens F Ullah, M Ayaz, A Sadiq, F Ullah, I Hussain, M Shahid, Z Yessimbekov, ... Applied Sciences 10 (13), 4597, 2020 | 47 | 2020 |
The effects of a probiotic dietary supplementation on the livability and weight gain of broilers A Sharipova, D Khaziev, S Kanareikina, V Kanareikin, M Rebezov, ... Annual Research & Review in Biology 19 (6), 1-5, 2017 | 47 | 2017 |
Mineral composition of deer meat pate E Okuskhanova, B Assenova, Z Yessimbekov, B Kulushtayeva, ... Atomic Energy of Canada Limited, 2016 | 47 | 2016 |
Trace and toxic elements in meat of maral (red deer) grazing in Kazakhstan B Assenova, E Okuskhanova, Z Yessimbekov, N Korzhikenova, ... Research Journal of Pharmaceutical, Biological and Chemical Sciences 7 (1 …, 2016 | 45 | 2016 |
Research article comparative analysis of red and white Turkey meat quality K Amirkhanov, A Igenbayev, A Nurgazezova, E Okuskhanova, ... Pakistan Journal of Nutrition 16, 412-416, 2017 | 41 | 2017 |
Valuable effect of using probiotics in poultry farming F Khaziakhmetov, A Khabirov, R Avzalov, G Tsapalova, M Rebezov, ... Annual Research & Review in Biology 25 (1), 1-7, 2018 | 31 | 2018 |
Amino acid composition of sour-milk drink with encapsulated probiotics A Kakimov, Z Kakimova, G Mirasheva, A Bepeyeva, S Toleubekova, ... Annual Research & Review in Biology 18 (1), 1-7, 2017 | 31 | 2017 |
Meat-bone paste as an ingredient for meat batter, effect on physicochemical properties and amino acid composition A Kakimov, A Suychinov, Z Yessimbekov, E Okuskhanova, N Kuderinova, ... Pakistan Journal of Nutrition 16 (10), 797-804, 2017 | 31 | 2017 |
Rheological properties of low-calorie red deer meat pate E Okuskhanova, M Rebezov, Z Yessimbekov, D Tazeddinova, ... Journal of Pharmaceutical Research International 23 (1), 1-9, 2018 | 29 | 2018 |
Acclimatization and productive qualities of american origin aberdeen-angus cattle pastured at the submontane area of the northern Caucasus D Smakuyev, M Shakhmurzov, V Pogodaev, A Shevkhuzhev, M Rebezov, ... Journal of the Saudi Society of Agricultural Sciences 20 (7), 433-442, 2021 | 28 | 2021 |