| Antioxidant nutritional quality of tomato L Frusciante, P Carli, MR Ercolano, R Pernice, A Di Matteo, V Fogliano, ... Molecular nutrition & food research 51 (5), 609-617, 2007 | 449 | 2007 |
| The ascorbic acid content of tomato fruits is associated with the expression of genes involved in pectin degradation A Di Matteo, A Sacco, M Anacleria, M Pezzotti, M Delledonne, A Ferrarini, ... BMC plant biology 10, 1-11, 2010 | 157 | 2010 |
| Characterization of autochthonous sweet cherry cultivars (Prunus avium L.) of southern Italy for fruit quality, bioactive compounds and antioxidant activity A Di Matteo, R Russo, G Graziani, A Ritieni, C Di Vaio Journal of the Science of Food and Agriculture 97 (9), 2782-2794, 2017 | 79 | 2017 |
| Quantitative trait loci pyramiding for fruit quality traits in tomato A Sacco, A Di Matteo, N Lombardi, N Trotta, B Punzo, A Mari, A Barone Molecular Breeding 31, 217-222, 2013 | 71 | 2013 |
| High-throughput genomics enhances tomato breeding efficiency A Barone, AD Matteo, D Carputo, L Frusciante Current Genomics 10 (1), 1-9, 2009 | 68 | 2009 |
| Resistance to Ralstonia solanacearum of Sexual Hybrids Between Solanum commersonii and S. tuberosum D Carputo, R Aversano, A Barone, A Di Matteo, M Iorizzo, L Sigillo, ... American Journal of Potato Research 86, 196-202, 2009 | 62 | 2009 |
| Whole-genome re-sequencing of two Italian tomato landraces reveals sequence variations in genes associated with stress tolerance, fruit quality and long shelf-life traits V Tranchida-Lombardo, R Aiese Cigliano, I Anzar, S Landi, S Palombieri, ... DNA Research 25 (2), 149-160, 2018 | 59 | 2018 |
| Identification of candidate genes for phenolics accumulation in tomato fruit A Di Matteo, V Ruggieri, A Sacco, MM Rigano, F Carriero, A Bolger, ... Plant science 205, 87-96, 2013 | 53 | 2013 |
| Transcriptome and metabolome of synthetic Solanum autotetraploids reveal key genomic stress events following polyploidization C Fasano, G Diretto, R Aversano, N D'Agostino, A Di Matteo, L Frusciante, ... New Phytologist 210 (4), 1382-1394, 2016 | 52 | 2016 |
| Variations of peel essential oils during fruit ripening in four lemon (Citrus limon (L.) Burm. F.) cultivars G Di Rauso Simeone, A Di Matteo, MA Rao, C Di Vaio Journal of the Science of Food and Agriculture 100 (1), 193-200, 2020 | 45 | 2020 |
| Eco-physiological response to water stress of drought-tolerant and drought-sensitive tomato genotypes MM Rigano, C Arena, A Di Matteo, S Sellitto, L Frusciante, A Barone Plant Biosystems-An International Journal Dealing with all Aspects of Plant …, 2016 | 44 | 2016 |
| Evaluation of fruit quality, bioactive compounds and total antioxidant activity of flat peach cultivars C Di Vaio, N Marallo, G Graziani, A Ritieni, A Di Matteo Journal of the Science of Food and Agriculture 95 (10), 2124-2131, 2015 | 44 | 2015 |
| Accelerating tomato breeding by exploiting genomic selection approaches E Cappetta, G Andolfo, A Di Matteo, A Barone, L Frusciante, MR Ercolano Plants 9 (9), 1236, 2020 | 35 | 2020 |
| Morphological characteristics, ascorbic acid and antioxidant activity during fruit ripening of four lemon (Citrus limon (L.) Burm. F.) cultivars A Di Matteo, GDR Simeone, A Cirillo, MA Rao, C Di Vaio Scientia Horticulturae 276, 109741, 2021 | 33 | 2021 |
| The MyD88 rs6853 and TIRAP rs8177374 polymorphic sites are associated with resistance to human pulmonary tuberculosis R Capparelli, F De Chiara, A Di Matteo, C Medaglia, D Iannelli Genes & Immunity 14 (8), 504-511, 2013 | 31 | 2013 |
| Interspecific somatic hybrids between Solanum bulbocastanum and S. tuberosum and their haploidization for potato breeding M Iovene, R Aversano, S Savarese, I Caruso, A Di Matteo, T Cardi, ... Biologia plantarum 56, 1-8, 2012 | 30 | 2012 |
| Empowering crop resilience to environmental multiple stress through the modulation of key response components E Cappetta, G Andolfo, A Di Matteo, MR Ercolano Journal of plant physiology 246, 153134, 2020 | 25 | 2020 |
| Deep‐sequencing of Solanum commersonii small RNA libraries reveals riboregulators involved in cold stress response S Esposito, R Aversano, JM Bradeen, A Di Matteo, C Villano, D Carputo Plant Biology 22, 133-142, 2020 | 25 | 2020 |
| Alpha and beta-diversity of microbial communities associated to plant disease suppressive functions of on-farm green composts C Pane, R Sorrentino, R Scotti, M Molisso, A Di Matteo, G Celano, ... Agriculture 10 (4), 113, 2020 | 24 | 2020 |
| Accumulation of ascorbic acid in tomato cell culture: Influence of the genotype, source explant and time of in vitro cultivation M Minutolo, P Chiaiese, A Di Matteo, A Errico, G Corrado Antioxidants 9 (3), 222, 2020 | 22 | 2020 |
Luigi FruscianteUNIVERSITA' DEGLI STUDI DI NAPOLI FEDERICO IIVerified email at unina.it
