Gity Sotoudeh
Gity Sotoudeh
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Cited by
Vitamin C function and status in chronic disease
RA Jacob, G Sotoudeh
Nutrition in clinical care 5 (2), 66-74, 2002
Plasma antioxidant capacity changes following a meal as a measure of the ability of a food to alter in vivo antioxidant status
RL Prior, L Gu, X Wu, RA Jacob, G Sotoudeh, AA Kader, RA Cook
Journal of the American College of Nutrition 26 (2), 170-181, 2007
Tomato juice consumption reduces systemic inflammation in overweight and obese females
M Ghavipour, A Saedisomeolia, M Djalali, G Sotoudeh, MR Eshraghyan, ...
British Journal of Nutrition 109 (11), 2031-2035, 2013
pH/redox/photo responsive polymeric micelle via boronate ester and disulfide bonds with spiropyran-based photochromic polymer for cell imaging and anticancer drug delivery
SY Lee, H Lee, I In, SY Park
European polymer journal 57, 1-10, 2014
High prevalence of overweight and obesity in women of Islamshahr, Iran
G Sotoudeh, S Khosravi, F Khajehnasiri, HR Khalkhali
Asia Pacific journal of clinical nutrition 14 (2), 169, 2005
Pomegranate extract alleviates disease activity and some blood biomarkers of inflammation and oxidative stress in Rheumatoid Arthritis patients
M Ghavipour, G Sotoudeh, E Tavakoli, K Mowla, J Hasanzadeh, ...
European journal of clinical nutrition 71 (1), 92-96, 2017
Healthy and unhealthy dietary patterns are related to depression: a case-control study
M Khosravi, G Sotoudeh, R Majdzadeh, S Nejati, S Darabi, F Raisi, ...
Psychiatry investigation 12 (4), 434, 2015
Tomato juice consumption improves blood antioxidative biomarkers in overweight and obese females
M Ghavipour, G Sotoudeh, M Ghorbani
Clinical Nutrition 34 (5), 805-809, 2015
Intake of nutrients, fiber, and sugar in patients with nonalcoholic fatty liver disease in comparison to healthy individuals
H Zolfaghari, G Askari, F Siassi, A Feizi, G Sotoudeh
International journal of preventive medicine 7, 2016
Association of dietary diversity score with anxiety in women
M Poorrezaeian, F Siassi, M Qorbani, J Karimi, F Koohdani, H Asayesh, ...
Psychiatry research 230 (2), 622-627, 2015
Dietary habits contributing to breast cancer risk among Iranian women
ZS Mobarakeh, K Mirzaei, N Hatmi, M Ebrahimi, S Dabiran, G Sotoudeh
Asian Pac J Cancer Prev 15 (21), 9543-9547, 2014
Nutritional status of women with gestational hypertension compared with normal pregnant women
E Kazemian, AR Dorosty-Motlagh, G Sotoudeh, MR Eshraghian, S Ansary, ...
Hypertension in pregnancy 32 (2), 146-156, 2013
Maternal obesity and energy intake as risk factors of pregnancy-induced hypertension among Iranian women
E Kazemian, G Sotoudeh, AR Dorosty-Motlagh, MR Eshraghian, ...
Journal of health, population, and nutrition 32 (3), 486, 2014
Western dietary pattern is related to premenstrual syndrome: a case–control study
N Farasati, F Siassi, F Koohdani, M Qorbani, K Abashzadeh, G Sotoudeh
British Journal of Nutrition 114 (12), 2016-2021, 2015
Effect of DHA-rich fish oil on PPARγ target genes related to lipid metabolism in type 2 diabetes: A randomized, double-blind, placebo-controlled clinical trial
A Mansoori, G Sotoudeh, M Djalali, MR Eshraghian, M Keramatipour, ...
Journal of clinical lipidology 9 (6), 770-777, 2015
Effects of pomegranate juice consumption on oxidative stress in patients with type 2 diabetes: a single-blind, randomized clinical trial
G Sohrab, S Ebrahimof, G Sotoudeh, TR Neyestani, P Angoorani, ...
International journal of food sciences and nutrition 68 (2), 249-255, 2017
Effects of pomegranate juice consumption on blood pressure and lipid profile in patients with type 2 diabetes: A single-blind randomized clinical trial
G Sohrab, H Roshan, S Ebrahimof, O Nikpayam, G Sotoudeh, F Siasi
Clinical nutrition ESPEN 29, 30-35, 2019
Nano curcumin supplementation reduced the severity of diabetic sensorimotor polyneuropathy in patients with type 2 diabetes mellitus: A randomized double-blind placebo …
S Asadi, MS Gholami, F Siassi, M Qorbani, K Khamoshian, G Sotoudeh
Complementary therapies in medicine 43, 253-260, 2019
Dietary diversity as a proxy measure of blood antioxidant status in women
E Narmaki, F Siassi, F Koohdani, M Qorbani, F Shiraseb, A Ataie-Jafari, ...
Nutrition 31 (5), 722-726, 2015
National Integrated Micronutrient Survey 2012 (NIMS II)
F Siassi, K Mohammad, A Djazayery, M Djalali, Z Abdollahi, AR Dorosty, ...
Tehran: Ministry of Health and Medical Education 141, 108-9, 2015
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