| Increasing the concentrations of beneficial polyunsaturated fatty acids in milk produced by dairy cows in high-forage systems RJ Dewhurst, KJ Shingfield, MRF Lee, ND Scollan Animal Feed Science and Technology 131 (3-4), 168-206, 2006 | 756 | 2006 |
| Agriculture: steps to sustainable livestock MC Eisler, MRF Lee, JF Tarlton, GB Martin, J Beddington, JAJ Dungait, ... Nature 507 (7490), 32-34, 2014 | 452 | 2014 |
| China’s livestock transition: Driving forces, impacts, and consequences Z Bai, W Ma, L Ma, GL Velthof, Z Wei, P Havlík, O Oenema, MRF Lee, ... Science advances 4 (7), eaar8534, 2018 | 340 | 2018 |
| As yet uncultured bacteria phylogenetically classified as Prevotella, Lachnospiraceae incertae sedis and unclassified Bacteroidales, Clostridiales and Ruminococcaceae may play … SA Huws, EJ Kim, MRF Lee, MB Scott, JKS Tweed, E Pinloche, ... Environmental microbiology 13 (6), 1500-1512, 2011 | 222 | 2011 |
| Plant‐mediated lipolysis and proteolysis in red clover with different polyphenol oxidase activities MRF Lee, AL Winters, ND Scollan, RJ Dewhurst, MK Theodorou, ... Journal of the Science of Food and Agriculture 84 (13), 1639-1645, 2004 | 217 | 2004 |
| Forage breeding and management to increase the beneficial fatty acid content of ruminant products RJ Dewhurst, ND Scollan, MRF Lee, HJ Ougham, MO Humphreys Proceedings of the Nutrition society 62 (2), 329-336, 2003 | 208 | 2003 |
| Effects of high-sugar ryegrass silage and mixtures with red clover silage on ruminant digestion. 1. In vitro and in vivo studies of nitrogen utilization RJ Merry, MRF Lee, DR Davies, RJ Dewhurst, JM Moorby, ND Scollan, ... Journal of animal science 84 (11), 3049-3060, 2006 | 170 | 2006 |
| Forage type and fish oil cause shifts in rumen bacterial diversity SA Huws, MRF Lee, SM Muetzel, MB Scott, RJ Wallace, ND Scollan FEMS Microbiology Ecology 73 (2), 396-702, 2010 | 162 | 2010 |
| Production responses from lambs grazed on Lolium perenne selected for an elevated water-soluble carbohydrate concentration MRF Lee, EL Jones, JM Moorby, MO Humphreys, MK Theodorou, ... Animal Research 50 (6), 441-449, 2001 | 150 | 2001 |
| Effect of increasing availability of water-soluble carbohydrates on in vitro rumen fermentation MRF Lee, RJ Merry, DR Davies, JM Moorby, MO Humphreys, ... Animal Feed Science and Technology 104 (1-4), 59-70, 2003 | 143 | 2003 |
| Fish Oil Increases the Duodenal Flow of Long Chain Polyunsaturated Fatty Acids andtrans-11 18: 1 and Decreases 18: 0 in Steers via Changes in the Rumen Bacterial Community EJ Kim, SA Huws, MRF Lee, JD Wood, SM Muetzel, RJ Wallace, ... The Journal of Nutrition 138 (5), 889-896, 2008 | 142 | 2008 |
| Some challenges and opportunities for grazing dairy cows on temperate pastures JM Wilkinson, MRF Lee, MJ Rivero, AT Chamberlain Grass and Forage Science 75 (1), 1-17, 2020 | 124 | 2020 |
| Microbial pathogen control in the beef chain: recent research advances S Buncic, GJ Nychas, MRF Lee, K Koutsoumanis, M Hébraud, M Desvaux, ... Meat science 97 (3), 288-297, 2014 | 119 | 2014 |
| The effects of fish oil supplementation on rumen metabolism and the biohydrogenation of unsaturated fatty acids in beef steers given diets containing sunflower oil MRF Lee, JKS Tweed, AP Moloney, ND Scollan Animal Science 80 (3), 361-367, 2005 | 110 | 2005 |
| Applications of nutritional functional units in commodity-level life cycle assessment (LCA) of agri-food systems GA McAuliffe, T Takahashi, MRF Lee The international journal of life cycle assessment 25, 208-221, 2020 | 106 | 2020 |
| A comparison between red clover silage and grass silage feeding on fatty acid composition, meat stability and sensory quality of the M. Longissimus muscle of dairy cull cows MRF Lee, PR Evans, GR Nute, RI Richardson, ND Scollan Meat Science 81 (4), 738-744, 2009 | 104 | 2009 |
| Forage polyphenol oxidase and ruminant livestock nutrition MRF Lee Frontiers in Plant Science 5, 104341, 2014 | 100 | 2014 |
| The N orth W yke F arm P latform: effect of temperate grassland farming systems on soil moisture contents, runoff and associated water quality dynamics RJ Orr, PJ Murray, CJ Eyles, MSA Blackwell, LM Cardenas, AL Collins, ... European Journal of Soil Science 67 (4), 374-385, 2016 | 99 | 2016 |
| Latent and active polyphenol oxidase (PPO) in red clover (Trifolium pratense) and use of a low PPO mutant to study the role of PPO in proteolysis reduction AL Winters, FR Minchin, TPT Michaelson-Yeates, MRF Lee, P Morris Journal of Agricultural and Food Chemistry 56 (8), 2817-2824, 2008 | 93 | 2008 |
| The influence of plant polyphenols on lipolysis and biohydrogenation in dried forages at different phenological stages: in vitro study A Cabiddu, L Salis, JKS Tweed, G Molle, M Decandia, MRF Lee Journal of the Science of Food and Agriculture 90 (5), 829-835, 2010 | 92 | 2010 |
