| Using the theory of planned behavior to predict food safety behavioral intention: A systematic review and meta-analysis N Lin, KR Roberts International Journal of Hospitality Management 90, 102612, 2020 | 97 | 2020 |
| Are employees with higher organization-based self-esteem less likely to quit? A moderated mediation model N Lin, J Jang, KR Roberts International Journal of Hospitality Management 73, 116-124, 2018 | 55 | 2018 |
| The normative beliefs that form individual food safety behavioral intention: A qualitative explanatory study N Lin, KR Roberts Food control 110, 106966, 2020 | 20 | 2020 |
| Leading by example: A three-wave sequential mixed method food safety study N Lin, P Paez International Journal of Hospitality Management 87, 102463, 2020 | 11 | 2020 |
| Destination personality: How to make the metaphor simpler? N Lin, KR Roberts Anatolia RANA, 10.1080/13032917.2019.1588758, 2019 | 11 | 2019 |
| Predicting and explaining behavioral intention and hand sanitizer use among US Army soldiers N Lin, KR Roberts American Journal of Infection Control 45 (4), 396-400, 2017 | 8 | 2017 |
| The Routledge companion to international hospitality management MA Gardini, MC Ottenbacher, M Schuckert Routledge, 2021 | 4 | 2021 |
| Army-wide Job Analysis for Officers: Branch and Functional Area-specific Knowledge, Skills, and Behaviors requirements from the Army Talent Attribute Framework Volume II … RP Royston, N Lin Royston, RP, & Lin, 2023 | 2 | 2023 |
| Exploring unobserved heterogeneity of food safety behavior: A meta-analysis N Lin, KR Roberts Available at SSRN 3104751, 2018 | 2 | 2018 |
| Commitment profiles of restaurant employees: a person-centered approach with multigroup structural equation modeling N Lin, KL Sauer Available at SSRN 3092290, 2017 | 2 | 2017 |
| Food sources utilized by US soldiers deployed on overseas combat tours JA Hanson, DT Johnston, MN Dretsch, N Lin, MD Haub Journal of the Academy of Nutrition and Dietetics 9 (115), A59, 2015 | 2 | 2015 |
| Financial Decision-making in the Foodservice Industry: Economic Costs and Benefits A Sharma CRC Press, 2019 | 1 | 2019 |
| Food traceability in school foodservice operations: Benefits and challenges B Boutros, K Roberts, N Lin, K Sauer Journal of Child Nutrition and Management 43 (1), 2019 | 1 | 2019 |
| Explaining unobserved heterogeneity of food safety behavioral intention: A sequential mixed method approach L Naiqing, KR Roberts Kansas State University http://hdl.handle.net/2097/39248, 2018 | 1 | 2018 |
| Army-wide Job Analysis for Warrant Officers: Identifying Knowledge, Skill, and Behavior Requirements from the Army Talent Attribute Framework. VOL II Appendices RP Royston, N Lin Royston, RP, & Lin, 2023 | | 2023 |
| Applying Topic Modeling to Narrative Statements to Determine How Job Responsibility Descriptions Differ by Leadership Level and Experience RP Royston, N Lin Royston, RP, Lin, N, & Amey RC (2022). Applying Topic Modeling to narrative …, 2022 | | 2022 |
| Predicting Food Safety Intention: An Extended Model of the Theory of Planned Behavior NL Paola Paez Journal of Foodservice Management & Education 15 (1), 18-25, 2021 | | 2021 |
| Past and present streams in international hospitality research. N Lin, M Ottenbacher Routledge Companion to International Hospitality Management In G. A. Gardini …, 2021 | | 2021 |
| Past and Present Research Streams in International Hospitality Management N Lin, MC Ottenbacher The Routledge Companion to International Hospitality Management, 9-19, 2020 | | 2020 |
| Food Safety: Integrating Behavior Change and Motivation Design KR Roberts, N Lin Financial Decision-Making in the Foodservice Industry, 175-192, 2019 | | 2019 |
Kevin R. RobertsProfessor; Kansas State UniversityVerified email at ksu.edu
