| An integrated lean and green approach for improving sustainability performance: a case study of a packaging manufacturing SME in the UK S Choudhary, R Nayak, M Dora, N Mishra, A Ghadge Production planning & control 30 (5-6), 353-368, 2019 | 161 | 2019 |
| A system-wide interdisciplinary conceptual framework for food loss and waste mitigation strategies in the supply chain M Dora, S Biswas, S Choudhary, R Nayak, Z Irani Industrial Marketing Management 93, 492-508, 2021 | 113 | 2021 |
| Analysing acculturation to sustainable food consumption behaviour in the social media through the lens of information diffusion S Choudhary, R Nayak, S Kumari, H Choudhury Technological Forecasting and Social Change 145, 481-492, 2019 | 57 | 2019 |
| Operational excellence in humanitarian logistics and supply chain management through leagile framework: a case study from a non-mature economy R Nayak, S Choudhary Production Planning & Control 33 (6-7), 606-621, 2022 | 25 | 2022 |
| Sustainable Manufacturing through Systematic Reduction in Cycle Time A Goyal, DC Vaish, R Agrawal, S Choudhary, R Nayak Sustainability 14 (24), 16473, 2022 | 3 | 2022 |
| The impact of labour shortages on UK food availability and safety R McAreavey, S Choudhary, R Obayi, A Attorp, R Barbulescu, ... Food Standards Agency, 2023 | | 2023 |
| Reducing food loss through sustainable business models and agricultural innovation systems S Sengupta, S Choudhary, R Obayi, R Nayak Supply Chain Management: an International Journal, 2023 | | 2023 |
| Impact of hybrid lean application on sustainability performance across organisational hierarchies: analysing through the lens of theory of swift, even flow R Nayak University of Roehampton, 2023 | | 2023 |
| Designing a Research Tool for Sustainable Aquaculture Project R Nayak, J Jensen, S Choudhary, P Ball, S Evans Sustainable Design and Manufacturing: Proceedings of the 8th International …, 2021 | | 2021 |
| Designing a Research Tool for Sustainable Aquaculture Project M Yang, M Luis, D Hermawan, L Herlina, R Nayak, J Jensen, ... Proceedings of the International Conference on Sustainable Design and …, 2021 | | 2021 |
| Technology and climate change: A review of STFC Food Network+ projects and future potential S Pearson, D Bounsall, M Glowacz, A Walsh, E Pope, R Nayak, S Oliver, ... RAND Corporation, 2019 | | 2019 |
| Technology and climate change C Hood, D Bounsall, S Bridle, S Choudhary, L Emberson, M Glowacz, ... | | 2019 |
| Technology and Climate Change: A Review of STFC Food Network+ Projects and Future Potential C Hood, D Bounsall, S Bridle, S Choudhary, L Emberson, M Glowacz, ... RAND, 2019 | | 2019 |
| Analysing acculturation to sustainable food consumption behaviour in the social S Choudharya, R Nayak, S Kumaric, H Choudhuryd | | 2018 |
| An integrated lean and green approach for improving sustainability performance: a case study of a packaging manufacturing SME in the UK R Nayak, S Choudhary, M Dora, N Mishra, A Ghadge Taylor & Francis, 2017 | | 2017 |
| Climate change communication through networks and partnerships: A successful model of engaging and educating non-specialist audience in India S Choudhary, R Nayak, A Gore AGU Fall Meeting Abstracts 2013, ED14A-02, 2013 | | 2013 |
Professor Manoj DoraChair in Sustainable Production & Consumption, Anglia Ruskin UniversityVerified email at aru.ac.uk
