| Evaluation of ten wild Nigerian mushrooms for amylase and cellulase activities SG Jonathan, OR Adeoyo Mycobiology 39 (2), 103-108, 2011 | 25 | 2011 |
| Molecular identification and antibacterial properties of an ericoid associated mycorrhizal fungus OR Adeoyo, BI Pletschke, JF Dames BMC microbiology 19, 1-8, 2019 | 21 | 2019 |
| Purification and characterization of an amyloglucosidase from an ericoid mycorrhizal fungus (Leohumicola incrustata) OR Adeoyo, BI Pletschke, JF Dames AMB Express 8, 1-10, 2018 | 20 | 2018 |
| Effect of environmental and nutritional factors on mycelial biomass yield of ten wild Nigerian mushrooms during cellulase and amylase production SG Jonathan Electronic Journal of Environmental, Agricultural and Food Chemistry …, 2011 | 11 | 2011 |
| Collection, morphological characterization and nutrient profile of some wild mushrooms from Akoko, Ondo state, Nigeria. SG Jonathan, OR Adeoyo | 11 | 2011 |
| Improved endoglucanase production and mycelial biomass of some ericoid fungi OR Adeoyo, BI Pletschke, JF Dames AMB Express 7, 1-8, 2017 | 10 | 2017 |
| Antimicrobial properties of some Nigerian edible mushrooms OR Adeoyo, OO Oluborode J. Phytopharm 9, 110-114, 2020 | 4 | 2020 |
| A review on mycorrhizae and related endophytic fungi as potential sources of enzymes for the bio-economy OR Adeoyo J. Adv. Microbiol 21, 35-49, 2021 | 3 | 2021 |
| Detection of Norovirus from Fresh and Vended Periwinkles (Tympanotonus fuscatus var radula) in Nigeria MO Babalola, OR Adeoyo, OI Odesanya Egyptian Journal of Food Science 47 (2), 165-172, 2019 | 2 | 2019 |
| Comparative studies on enzyme activities of bacterium (Bacillus subtilis) and Nigerian edible fungi (Termitomyces clypeatus, Termitomyces globulus, Pleurotus tuber-regium, and … SG Jonathan, OR Adeoyo Natural products 7 (3), 124-127, 2011 | 2 | 2011 |
| Effect of physical and chemical factors on mycelial growth of ten wild Nigerian mushrooms during cellulase and amylase production SG Jonathan, OR Adeoyo Nat. Prod. Indian J 7 (4), 211-216, 2011 | 2 | 2011 |
| Evaluation of indoor and outdoor fungal flora of two poultry farms in Akungba-Akoko and Ayegunle-Akoko OR Adeoyo, OG Omolola Saudi J. Biomed. Res. 7 (3), 114-118, 2022 | 1 | 2022 |
| Amylase and Biosurfactant Production from Bacillus species OR Adeoyo Int. J. Curr. Microbiol. App. Sci 9 (5), 3183-3191, 2020 | 1 | 2020 |
| Evaluation of Bacteria Obtained from Private Well Water within Akungba-Akoko OR Adeoyo, JO Omaku Journal of Environmental Microbiology and Toxicology 10 (2), 23-26, 2022 | | 2022 |
| Partial Purification and Characterization of Endoxylanase from a fungus, Leohumicola incrustata OR Adeoyo, BI Pletschke, JF Dames Bio-Research 19 (1), 1192-1201, 2021 | | 2021 |
| Bioprospecting for amylases, cellulases and xylanases from ericoid associated fungi, their production and characterisation for the bio-economy OR Adeoyo Rhodes University; Faculty of Science, Biochemistry and Microbiology, 2018 | | 2018 |
| Production, Optimization and Characterization of Amylase Using Solid State Fermentation Method EO Ayinde, TO Adejumo, OR Adeoyo | | |
Segun Gbolagade JonathanProfessor of Mycology & Biotechnology/Applied Microbiology University of Ibadan.NigeriaVerified email at ui.edu.ng
