| Comparison of the antioxidant content of fruits, vegetables and teas measured as vitamin C equivalents R du Toit, Y Volsteedt, Z Apostolides Toxicology 166 (1-2), 63-69, 2001 | 267 | 2001 |
| Inhibition of Xanthine oxidase by catechins for tea (Camellia sinensis) JP Aucamp University of Pretoria, 2007 | 175 | 2007 |
| Simultaneous analysis of tea catechins, caffeine, gallic acid, theanine and ascorbic acid by micellar electrokinetic capillary chromatography JP Aucamp, Y Hara, Z Apostolides Journal of Chromatography A 876 (1-2), 235-242, 2000 | 163 | 2000 |
| Detoxification mechanisms of honey bees (Apis mellifera) resulting in tolerance of dietary nicotine E Esther, S Smit, M Beukes, Z Apostolides, CWW Pirk, SW Nicolson Scientific reports 5 (1), 1-11, 2015 | 124 | 2015 |
| The relationship between some chemical parameters and sensory evaluations for plain black tea (Camellia sinensis) produced in Kenya and comparison with similar teas from Malawi … PO Owuor, M Obanda, HE Nyirenda, NIK Mphangwe, LP Wright, ... Food chemistry 97 (4), 644-653, 2006 | 101 | 2006 |
| Separation of atrazine and some of its degradation products by high-performance liquid chromatography NMJ Vermeulen, Z Apostolides, DJJ Potgieter, PC Nel, NSH Smit Journal of Chromatography A 240 (1), 247-253, 1982 | 100 | 1982 |
| Analysis of the theaflavin composition in black tea (Camellia sinensis) for predicting the quality of tea produced in Central and Southern Africa LP Wright, NIK Mphangwe, HE Nyirenda, Z Apostolides Journal of the Science of Food and Agriculture 82 (5), 517-525, 2002 | 88 | 2002 |
| Inhibition of PhIP mutagenicity by catechins, and by theaflavins and gallate esters Z Apostolides, DA Balentine, ME Harbowy, Y Hara, JH Weisburger Mutation Research/Genetic Toxicology and Environmental Mutagenesis 389 (2-3 …, 1997 | 82 | 1997 |
| Analysis of caffeine and flavan‐3‐ol composition in the fresh leaf of Camellia sinesis for predicting the quality of the black tea produced in Central and Southern Africa LP Wright, NIK Mphangwe, HE Nyirenda, Z Apostolides Journal of the Science of Food and Agriculture 80 (13), 1823-1830, 2000 | 79 | 2000 |
| Effects of processing technique on the nutritional composition and anti-nutrient content of mucuna bean (Mucuna pruriens L.) JB Mugendi, ENM Njagi, EN Kuria, MA Mwasaru, JG Mureithi, ... Academic Journals, 2010 | 71 | 2010 |
| Inhibition of 2-amino-1-methyl-6-phenylimidazo [4, 5-b] pyridine (PhIP) mutagenicity by black and green tea extracts and polyphenols Z Apostolides, DA Balentine, ME Harbowy, JH Weisburger Mutation Research/Environmental Mutagenesis and Related Subjects 359 (3 …, 1996 | 66 | 1996 |
| Global tea breeding L CHEN, Z APOSTOLIDES, ZM CHEN | 55 | 2012 |
| Analysis of black tea theaflavins by non-aqueous capillary electrophoresis LP Wright, JP Aucamp, Z Apostolides Journal of Chromatography A 919 (1), 205-213, 2001 | 45 | 2001 |
| A validated HPLC method for determining residues of a dual active ingredient anti-malarial drug on manufacturing equipment surfaces MB Boca, Z Apostolides, E Pretorius Journal of pharmaceutical and biomedical analysis 37 (3), 461-468, 2005 | 39 | 2005 |
| Animal models used for the evaluation of antiretroviral therapies AS P Dias, MJ Bester, RF Britz, Z Apostolides Current HIV research 4 (4), 431-446, 2006 | 36 | 2006 |
| Morphological and agronomic characterisation of Indigofera species using muitivariate analysis A Hassen, NFG Rethman, Z Apostolides Tropical Grasslands 40 (1), 45, 2006 | 36 | 2006 |
| Screening of tea clones for inhibition of PhIP mutagenicity Z Apostolides, JH Weisburger Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis 326 (2 …, 1995 | 29 | 1995 |
| Forage production and potential nutritive value of 24 shrubby Indigofera accessions under field conditions in South Africa A Hassen, NFG Rethman, Z Apostolides, WA Niekerk TG: Tropical Grasslands 42 (2), 96, 2008 | 28 | 2008 |
| An overview of the validation approach for moist heat sterilization, part I BM Boca, E Pretorius, R Gochin, R Chapoullie, Z Apostolides Pharmaceutical technology 26 (9), 62-71, 2002 | 26 | 2002 |
| Antioxidant and anti-inflammatory properties of Ilex guayusa tea preparations: a comparison to Camellia sinensis teas MD Pardau, ASP Pereira, Z Apostolides, JC Serem, MJ Bester Food & function 8 (12), 4601-4610, 2017 | 23 | 2017 |
Megan BesterProfessor, University of PretoriaVerified email at up.ac.za
