Lubanza Ngoma
Lubanza Ngoma
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Evaluation of antibiotic residues in raw meat using different analytical methods
T Ramatla, L Ngoma, M Adetunji, M Mwanza
Antibiotics 6 (4), 34, 2017
Isolation and characterization of beneficial indigenous endophytic bacteria for plant growth promoting activity in Molelwane Farm, Mafikeng, South Africa
L Ngoma, B Esau, OO Babalola
African journal of Biotechnology 12 (26), 2013
A Decade of Aflatoxin M1 Surveillance in Milk and Dairy Products in Developing Countries (2001-2011): A Review
M Mulunda, L Ngoma, M Nyirenda, L Motsei, F Bakunzi
Mycotoxin and Food safety in developing countries, 39-60, 2013
Screening of endophytic bacteria towards the development of cottage industry: An in vitro study
L Ngoma, K Mogatlanyane, OO Babalola
Journal of Human Ecology 47 (1), 45-63, 2014
Ecophysiology of plant growth promoting bacteria
L Ngoma, OO Babalola, F Ahmad
Scientific Research and Essays 7 (47), 4003-4013, 2012
Interrelationships between bioreactor volume, effluent recycle rate, temperature, pH,% H2, hydrogen productivity and hydrogen yield with undefined bacterial cultures
FO Obazu, L Ngoma, VM Gray
International Journal of Hydrogen Energy 37 (7), 5579-5590, 2012
The effect of temperature and effluent recycle rate on hydrogen production by undefined bacterial granules
L Ngoma, P Masilela, F Obazu, VM Gray
Bioresource technology 102 (19), 8986-8991, 2011
A risk assessment study of the occurrence and distribution of aflatoxigenic Aspergillus flavus and aflatoxin B1 in dairy cattle feeds in a central northern state, Nigeria
GK Omeiza, J Kabir, JKP Kwaga, CN Kwanashie, M Mwanza, L Ngoma
Toxicology reports 5, 846-856, 2018
General microbiological quality of ice cream and ice pop sold in Gaborone, Botswana
S Mathews, L Ngoma, B Gashe, S Mpuchane
Studies on Ethno-Medicine 7 (3), 217-226, 2013
Assessment of pathogenic bacteria from ice cream and ice pop sold in Gaborone, Botswana
S Mathews, L Ngoma, B Gashe, S Mpuchane
Studies on Ethno-Medicine 7 (3), 195-203, 2013
Molecular characterization and antibiotic resistance of foodborne pathogens in street-vended ready-to-eat meat sold in South Africa
ME Tshipamba, N Lubanza, MC Adetunji, M Mwanza
Journal of food protection 81 (12), 1963-1972, 2018
Factors Influencing goat’s semen fertility and storage: A Literature Review
L Ngoma, L Kambulu, M Mwanza
Journal of Human Ecology 56 (1-2), 114-125, 2016
A polyphasic method for the identification of aflatoxigenic Aspergilla from cashew nuts
MC Adetunji, L Ngoma, OO Atanda, M Mwanza
World Journal of Microbiology and Biotechnology 35 (1), 15, 2019
A biogeographic survey of entomopathogenic nematodes of Gauteng and the North West Province of South Africa
R Molotsane, L Ngoma, V Gray
South African Journal of Plant and Soil 24, 256, 2007
Formulation, sensory evaluation, proximate composition and storage stability of cassava strips produced from the composite flour of cassava and cowpea
TA Dada, LI Barber, L Ngoma, M Mwanza
Food science & nutrition 6 (2), 395-399, 2018
Bacteriological assessment of tropical retail fresh-cut, ready-to-eat fruits in south-western Nigeria
OA Oyedele, KY Kuzamani, MC Adetunji, BA Osopale, OM Makinde, ...
Scientific African 9, e00505, 2020
Evaluation of the effect of hygiene practices and attitudes on the microbial quality of street vended meats sold in Johannesburg, South-Africa
ME Tshipamba, N Lubanza, MC Adetunji, M Mwanza
J Food Microbiol Saf Hyg 3 (2), 1-10, 2018
Entomopathogenic nematodes for insect control, distribution and applicability in South Africa
L Ngoma, M Mwanza, MF Adegboye
Egyptian Journal of Biological Pest Control 26 (1), 175, 2016
Virulence of two Entomopathogenic nematodes (Heterorhabditis bacteriophora, Heterorhabditis zealandica) to Galleria mellonella (Lepidoptera: Pyralidae), Tenebrio molitor …
L Ngoma, MA Nyamboli, VM Gray, OO Babalola
Bacterial contaminants and their antibiotic susceptibility patterns in ready‐to‐eat foods vended in Ogun state, Nigeria
OM Makinde, MC Adetunji, OT Ezeokoli, BT Odumosu, L Ngoma, ...
Letters in Applied Microbiology 72 (2), 187-195, 2021
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