| Incorporating orange-fleshed sweet potato into the food system as a strategy for improved nutrition: The context of South Africa SM Laurie, M Faber, N Claasen Food Research International 104, 77-85, 2018 | 85 | 2018 |
| Psychosocial barriers and enablers of exclusive breastfeeding: lived experiences of mothers in low-income townships, North West Province, South Africa C Witten, N Claasen, HS Kruger, A Coutsoudis, H Grobler International Breastfeeding Journal 15, 1-15, 2020 | 53 | 2020 |
| Household access to traditional and indigenous foods positively associated with food security and dietary diversity in Botswana SN Kasimba, BS Motswagole, NM Covic, N Claasen Public health nutrition 21 (6), 1200-1208, 2018 | 27 | 2018 |
| Food environments, health and nutrition in South Africa: Mapping the research and policy terrain N Claasen, M Van Der Hoeven, N Covic Institute for Poverty, Land and Agrarian Studies, University of the Western Cape, 2016 | 26 | 2016 |
| Consumption of traditional and indigenous foods and their contribution to nutrient intake among children and women in Botswana S Kasimba, N Covic, B Motswagole, R Laubscher, N Claasen Ecology of food and nutrition 58 (3), 281-298, 2019 | 24 | 2019 |
| Applying a transdisciplinary mixed methods research design to explore sustainable diets in rural South Africa N Claasen, NM Covic, EF Idsardi, LA Sandham, A Gildenhuys, S Lemke International Journal of Qualitative Methods 14 (2), 69-91, 2015 | 24 | 2015 |
| Strong ties, weak actors? Social networks and food security among farm workers in South Africa N Claasen, S Lemke Food security 11 (2), 417-430, 2019 | 20 | 2019 |
| Gender and sustainable livelihoods: case study of South African farm workers S Lemke, AC Bellows, N Heumann International Journal of Innovation and Sustainable Development 4 (2-3), 195-205, 2009 | 16 | 2009 |
| Traditional food knowledge in a globalized world: Mediation and mediatization perceived by Tswana women in South Africa N Claasen, S Chigeza Globalized Eating Cultures: Mediation and Mediatization, 129-155, 2019 | 8 | 2019 |
| Street vending of traditional and indigenous food and the potential contribution to household income, food security and dietary diversity: the case of Gaborone, Botswana S Kasimba, N Covic, B Motswagole, M Cockeran, N Claasen Agroecology and Sustainable Food Systems 46 (2), 181-199, 2022 | 5 | 2022 |
| A Taste of Vaalharts: Traditional Tswana Cooking. Tatso ya Vaalharts. Dijo Tsa Setso tsa Setswana N Claasen Potchefstroom: Africa Unit for Transdisciplinary Health Research (AUTHeR …, 2017 | 5 | 2017 |
| Mechanisms in dynamic interplay with contexts in a multigenerational traditional food preparation initiative involving rural south African women S Chigeza, V Roos, N Claasen, K Molokoe Journal of Intergenerational Relationships 19 (3), 344-361, 2021 | 3 | 2021 |
| Governance of agricultural programmes in South Africa - potentials and constraints for local food systems adopting a right to food lens. T Pott, N Claasen, S Lemke 12th European IFSA Symposium: Programme and Book of Abstracts:Social and …, 2016 | 3 | 2016 |
| Our community, our traditional food: Around the fire as an intergenerational contact zone S Chigeza, N Claasen, V Roos Intergenerational Contact Zones, 29-38, 2020 | 1 | 2020 |
| Social support networks of South African farm dwellers in the context of household food and livelihood security: a mixed methods approach from a gender perspective N Heumann | 1 | 2010 |
| OUR COMMUNITY, OUR TRADITIONAL FOOD S Chigeza, N Claasen, V Roos Intergenerational Contact Zones: Place-based Strategies for Promoting Social …, 2020 | | 2020 |
| Tackling the double burden of malnutrition D Uwira, N Claasen Rural 21 - The international journal for rural development 54 (3), 12-14, 2020 | | 2020 |
| Local food systems for sustainable rural development M van der Hoeven, A Claassens, N Claasen | | 2017 |
| Local Governance of Agriculture and Nutrition Programmes for Achieving Sustainable Diets in Vaalharts, South Africa R Zalwert, N Claasen, S Lemke Tropentag 2015: Conference on International Research on Food Security …, 2015 | | 2015 |
| Land Reform in South Africa: Moving towards the right to adequate food for all? S Lemke International Congress of Nutrition (ICN): Nutrition Security for All, 2009 | | 2009 |
