Tom McMeekin
Tom McMeekin
Emeritus professor of Microbiology University of Australia
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Cited by
Cited by
Relationship between temperature and growth rate of bacterial cultures
DA Ratkowsky, J Olley, TA McMeekin, A Ball
Journal of bacteriology 149 (1), 1-5, 1982
Model for bacterial culture growth rate throughout the entire biokinetic temperature range
DA Ratkowsky, RK Lowry, TA McMeekin, AN Stokes, RE Chandler
Journal of bacteriology 154 (3), 1222-1226, 1983
Predictive microbiology: theory and application
TA McMeekin, JN Olley, T Ross, DA Ratkowsky
biotechnologia 2 (25), 94, 1993
Diversity and association of psychrophilic bacteria in Antarctic sea ice
JP Bowman, SA McCammon, MV Brown, DS Nichols, TA McMeekin
Applied and Environmental Microbiology 63 (8), 3068-3078, 1997
Evaluation of extraction methods for recovery of fatty acids from lipid-producing microheterotrophs
T Lewis, PD Nichols, TA McMeekin
Journal of Microbiological Methods 43 (2), 107-116, 2000
Predictive microbiology
T Ross, TA McMeekin
International journal of food microbiology 23 (3-4), 241-264, 1994
Estimation of bacterial growth rates from turbidimetric and viable count data
P Dalgaard, T Ross, L Kamperman, K Neumeyer, TA McMeekin
International journal of food microbiology 23 (3-4), 391-404, 1994
Predictive microbiology
T Ross, TA McMeekin
International journal of food microbiology 23 (3-4), 241-264, 1994
Acid habituation of Escherichia coli and the potential role of cyclopropane fatty acids in low pH tolerance
JL Brown, T Ross, TA McMeekin, PD Nichols
International journal of food microbiology 37 (2-3), 163-173, 1997
Predictive microbiology: towards the interface and beyond
TA McMeekin, J Olley, DA Ratkowsky, T Ross
International journal of food microbiology 73 (2-3), 395-407, 2002
Shewanella gelidimarina sp. nov. and Shewanella frigidimarina sp. nov., novel Antarctic species with the ability to produce eicosapentaenoic acid (20: 5ω3) and grow …
JP Bowman, SA McCammon, DS Nichols, JH Skerratt, SM Rea, ...
International Journal of Systematic and Evolutionary Microbiology 47 (4 …, 1997
Growth Limits of Listeria monocytogenesas a Function of Temperature, pH, NaCl, and Lactic Acid
S Tienungoon, DA Ratkowsky, TA McMeekin, T Ross
Applied and environmental microbiology 66 (11), 4979-4987, 2000
Information systems in food safety management
TA McMeekin, J Baranyi, J Bowman, P Dalgaard, M Kirk, T Ross, ...
International journal of food microbiology 112 (3), 181-194, 2006
The biotechnological potential of thraustochytrids
TE Lewis, PD Nichols, TA McMeekin
Marine Biotechnology 1 (6), 580-587, 1999
Model for combined effect of temperature and salt concentration/water activity on the growth rate of Staphylococcus xylosus
TA McMeekin, RE Chandler, PE Doe, CD Garland, J Olley, S Putro, ...
Journal of Applied Bacteriology 62 (6), 543-550, 1987
Predictive microbiology: providing a knowledge-based framework for change management
TA McMeekin, T Ross
International journal of food microbiology 78 (1-2), 133-153, 2002
Diversity and community structure within anoxic sediment from marine salinity meromictic lakes and a coastal meromictic marine basin, Vestfold Hills, Eastern Antarctica
JP Bowman, SM Rea, SA McCammon, TA McMeekin
Environmental Microbiology 2 (2), 227-237, 2000
Halobacterium lacusprofundi sp. nov., a halophilic bacterium isolated from Deep Lake, Antarctica
PD Franzmann, E Stackebrandt, K Sanderson, JK Volkman, DE Cameron, ...
Systematic and Applied Microbiology 11 (1), 20-27, 1988
Effect of solar radiation and predacious microorganisms on survival of fecal and other bacteria
J McCambridge, TA McMeekin
Applied and environmental microbiology 41 (5), 1083-1087, 1981
Psychroflexus torquis gen. nov., sp. nov. a psychrophilic species from Antarctic sea ice, and reclassification of Flavobacterium gondwanense (Dobson et al. 1993) as …
JP Bowman, SA McCammon, T Lewis, JH Skerratt, JL Brown, DS Nichols, ...
Microbiology 144 (6), 1601-1609, 1998
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