| The global expansion of quinoa: trends and limits D Bazile, SE Jacobsen, A Verniau Frontiers in plant science 7, 622, 2016 | 486 | 2016 |
| Quinoa biodiversity and sustainability for food security under climate change. A review KB Ruiz, S Biondi, R Oses, IS Acuña-Rodríguez, F Antognoni, ... Agronomy for sustainable development 34, 349-359, 2014 | 454 | 2014 |
| Worldwide evaluations of quinoa: preliminary results from post international year of quinoa FAO projects in nine countries D Bazile, C Pulvento, A Verniau, MS Al-Nusairi, D Ba, J Breidy, L Hassan, ... Frontiers in plant science 7, 850, 2016 | 224 | 2016 |
| Global expansion of quinoa and challenges for the Andean region G Alandia, JP Rodriguez, SE Jacobsen, D Bazile, B Condori Global Food Security 26, 100429, 2020 | 202 | 2020 |
| State of the Art Report on Quinoa around the World in 2013 D Bazile, HD Bertero, C Nieto FAO, 2015 | 196 | 2015 |
| Collective capability and collective agency for sustainability: A case study J Pelenc, D Bazile, C Ceruti Ecological economics 118, 226-239, 2015 | 160 | 2015 |
| Implications of farmers’ seed exchanges for on-farm conservation of quinoa, as revealed by its genetic diversity in Chile FF Fuentes, D Bazile, A Bhargava, EA Martinez The Journal of Agricultural Science 150 (6), 702-716, 2012 | 154 | 2012 |
| Introducción al estado del arte de la quinua en el mundo D Bazile, T Santivañez FAO, 2014 | 136 | 2014 |
| Quinoa genetic resources and ex situ conservation W Rojas, M Pinto, C Alanoca, L Gomez Pando, P Leon-Lobos, A Alercia, ... FAO, 2015 | 97 | 2015 |
| The dynamics of the global expansion of quinoa growing in view of its high biodiversity D Bazile, F Baudron FAO, 2015 | 83 | 2015 |
| Development of a worldwide consortium on evolutionary participatory breeding in quinoa KM Murphy, D Bazile, J Kellogg, M Rahmanian Frontiers in plant science 7, 608, 2016 | 81 | 2016 |
| Participatory approaches O Barreteau, P Bots, K Daniell, M Etienne, P Perez, C Barnaud, D Bazile, ... Simulating social complexity: A handbook, 197-234, 2013 | 71 | 2013 |
| Agent-based modelling and simulation applied to environmental management CL Page, D Bazile, N Becu, P Bommel, F Bousquet, M Etienne, ... Simulating social complexity: A handbook, 499-540, 2013 | 69* | 2013 |
| Protein crops: Food and feed for the future AM De Ron, F Sparvoli, JJ Pueyo, D Bazile Frontiers in Plant science 8, 105, 2017 | 68 | 2017 |
| Impacts of AKST on development and sustainability goals P Caron, P Craufurd, A Martin, A Mc Donald, W Abedini, S Afiff, N Bakurin, ... Island Press, 2009 | 66 | 2009 |
| Historical perspectives and domestication D Bazile, F Fuentes, Á Mujica CABI, 2013 | 63 | 2013 |
| Adaptation des sorghos du Mali à la variabilité climatique M Kouressy, SB Traoré, M Vaksmann, M Grum, I Maikano, M Soumaré, ... | 51 | 2008 |
| Networking agrobiodiversity management to foster biodiversity-based agriculture. A review V Labeyrie, M Antona, J Baudry, D Bazile, Ö Bodin, S Caillon, C Leclerc, ... Agronomy for Sustainable Development 41, 1-15, 2021 | 48 | 2021 |
| Diversity of quinoa in a biogeographical Island: A review of constraints and potential from arid to temperate regions of Chile D Bazile, EA Martínez, F Fuentes Notulae Botanicae Horti Agrobotanici Cluj-Napoca 42 (2), 289-298, 2014 | 45 | 2014 |
| History of quinoa: its origin, domestication, diversification, and cultivation with particular reference to the Chilean context EA Martínez, FF Fuentes, D Bazile Quinoa: Improvement and sustainable production, 19-24, 2015 | 39 | 2015 |
Christophe Le PageUMR SENS - CIRADVerified email at cirad.fr
